About
Welcome to Kabinett Wine Bar Dining, an exceptional culinary destination nestled in Easton, Pennsylvania. Located at 125 Northampton St, this sophisticated wine bar offers an inviting atmosphere where elegance meets comfort. With a diverse menu designed to cater to various palates, Kabinett has quickly gained recognition as a go-to spot for food lovers and wine enthusiasts alike.
As you step into Kabinett, the warm and minimalistic decor immediately sets the stage for an unforgettable dining experience. Guests rave about the stunning ambiance, which perfectly complements Chef Jason's vision for a refined yet approachable menu. With meticulous attention to detail, every dish is not just food but a culinary creation—deliberate, clean, and artfully presented.
The standout offerings at Kabinett include dishes like beef tartare, crispy skin salmon, and duck with lentils, all of which have captured the hearts and taste buds of patrons. The wine selection is equally impressive, boasting an extensive list that invites exploration while being expertly navigated by the knowledgeable staff. As customers have noted, the seamless pairing of well-crafted cocktails and carefully curated wines enhances the dining experience, making each visit uniquely memorable.
Patrons have often praised the exceptional service, with members of the team working harmoniously to ensure that every guest feels welcomed and valued. From personalized recommendations to engaging conversations with chefs and staff, the warmth of Kabinett's hospitality leaves a lasting impression. Each visit, whether for a casual dinner or a special occasion, promises a delightful journey through flavor and refinement.
If you're looking for a culinary gem that doesn’t compromise on quality or creativity, Kabinett Wine Bar Dining awaits you. With each dine-in experience, guests often leave with fond memories and a longing to return, making it a must-visit destination for anyone in the area. Indulge in their exquisite offerings and enjoy the ambiance that defines Kabinett—where every meal is a celebration of culinary artistry.
“ I absolutely loved this place! The wine bar was stunning, with a stylish and elegant design. They have an incredible selection of wines. I really appreciated how the menu was simple yet offered plenty of variety. My favorite dishes were the beef tartare, leeks, crispy skin salmon, and duck with lentils. Chef Kadon was so friendly and welcoming—can’t wait to come back and try more of his amazing creations in the future! Highly recommend this place! ”
“ Went for Sunday supper. Amazing!!! Everything was wonderful and unique. The staff was wonderful!!! Have to give a HUGE shout out to Safiya. She's a pastry chef and myself and my mother had a wonderful conversation with her. I WILL be back!! I cannot rave enough about how wonderful the food is. ”
“ You can tell Jason has a vision the moment you walk into Kabinet. The space is thoughtfully put together with subtle details that signal you’re in for something different. What makes this place rare is that the kitchen hasn’t compromised to cater to an imagined American palate. Every dish that hit the table felt deliberate, clean and composed, both in taste and presentation. No unnecessary flourishes, no crowd-pleasing shortcuts, just clarity and confidence. Jason’s borderline obsessive attention to detail shows in the way each plate is constructed, almost architectural in its precision. And then there’s the wine list which is massive, meticulous and a little intimidating at first glance, but Jason walks you through it with real knowledge and zero ego. Kabinet is without exaggeration one of the most memorable meals I’ve had in the States. ”
“ We received a gift card to visit Kabinett as a wedding gift last October and finally decided to go try it out. We loved the atmosphere, it was very comfortable and the decor wasn't loud or overwhelming. The cocktails were delicious, we tried a variety from their grape infused gin and tonic, dirty martini and one of their house wines. We also had their potato appetizer which was so great and the perfect size to share! Tonight was their pasta night so for 30 you get the pasta meal of the day with your choice between one of three wines. I had the crab pasta and it was to die for with gracious serving sizes. For my wine I like something semi sweet almost dry but my server was so kind and found one that suited me and it went amazing with my meal, even bought a bottle to take home. My husband got the rib eye and he found that delicious as well. Overall we had an amazing date night with great food, service and ambiance and will definitely plan to come back! ”
“ Kabinett is a Michelin Star/James Beard in the making (I'm calling it here first). So let's talk about the atmosphere first; this restaurant is warm, inviting, and minimalistic but in the best way possible. Second to none is the service, the staff work together as a team and we never heard I'll get your server. Honestly I've been to a lot of places and the service here ranks in the top 5 maybe top 3 places I've ever been. Alright now the food, my wife and I were there for restaurant week. Honestly every plate was well balanced from bitterness to sweetness, acidity and umami. There was not one thing that I didn't like about the 6 dishes my wife and I tried. I can't wait until I have a chance to get back to Kabinett to try more of the menu. ”
“ Incredible. The chefs need to take a bow. Every plate has unique flavor and keeps your palate interested and wanting more. You can’t go wrong with anything on the menu, the only mistake you can make is not ordering dessert. The staff made excellent recommendations on wine selections and were very attentive. ”
“ An extensive wine list and a simple yet elegant menu full of delicious food. The kindness of the staff and comfort of the atmosphere really made it feel like a place to come every weekend with friends and family! Excited to come back soon and try every wine on the list ! ”
“ Comfortable space with great wine by the glass and fun creative dishes. Portions are quite generous for a wine bar, which is much appreciated. Two “small plates” can constitute a filling meal. As someone who dines out a bit too much, I rarely find dishes that truly feel inventive. Here, several of the dishes are playful riffs on familiar concepts, such as the “beef and broccoli” tartare. The wine list is of course extensive as Kabinett is a wine bar. They thoughtfully offer half glass portions for some of the more expensive bottles, just enough to taste and get to know the wine. The servers are knowledgeable and will help you find a wine you enjoy. ”